Duncan Kincaid/Gemma James
New York Times bestselling author Deborah Crombie returns with a mesmerizing entry in her "excellent" (Miami Herald) series, in which Scotland Yard detectives Duncan Kincaid and Gemma James are pulled into a dangerous web of secrets, lies, and murder that simmers beneath the surface of a tranquil Cotswolds village.
Scotland Yard Detective Superintendent Duncan Kincaid and his wife, Detective Inspector Gemma James, have been invited for a relaxing weekend in the Cotswolds, one of Britain's most enchanting regions, famous for its rolling hills, golden cottages, and picturesque villages.
Duncan, Gemma, and their children are guests at Beck House, the family estate of Melody Talbot, Gemma's detective sergeant. The Talbot family is wealthy, prominent, and powerful—Melody's father is the publisher of one of London's largest and most influential newspapers. The centerpiece of this glorious fall getaway is a posh charity harvest luncheon catered by up-and-coming chef Viv Holland. After fifteen years in London's cut-throat food scene, Viv has returned to the Gloucestershire valleys of her childhood and quickly made a name for herself with her innovative meals based on traditional cuisine but using fresh local ingredients. Attended by the local well-to-do as well as national press food bloggers and restaurant critics, the event could make Viv a star.
But a tragic car accident and a series of mysterious deaths rock the estate and pull Duncan and Gemma into the investigation. It soon becomes clear that the killer has a connection with Viv's pub—or, perhaps, with Beck House itself.
Does the truth lie in the past? Or is it closer to home, tied up in the tangled relationships and bitter resentments between the staff at Beck House and Viv's new pub? Or is it more personal, entwined with secrets hidden by Viv and those closest to her?
"This character-driven series just continues to get better." - Booklist (starred review)
"Crombie fans and cozy aficionados will be well pleased." - Publishers Weekly
"Leisurely, conscientiously plotted, smoothly written, and more surprising in its details than its larger arc." - Kirkus Reviews
"This superbly entertaining crime novel will delight mystery fans who crave character-rich, classically composed mysteries in the style and manner of those written by the late, great P.D. James." - Library Journal
"A Bitter Feast is a rich banquet for mystery lovers. Three cheers for the chef, Deborah Crombie!" - Alan Bradley, New York Times bestselling author
"Crombie's characters are rich, emotionally textured, fully human. They are the remarkable creations of a remarkable writer." - Louise Penny
This information about A Bitter Feast was first featured
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Any "Author Information" displayed below reflects the author's biography at the time this particular book was published.
Deborah Crombie was born in Dallas and grew up in Richardson, Texas, a suburb north of Dallas, second child of Charlie and Mary Darden. Her maternal grandmother, Lillian Dozier, a retired teacher, taught her to read at the tender age of four. After a rather checkered educational career, which included dropping out of high school at sixteen, she graduated from Austin College in Sherman, Texas, with a degree in biology.
She then worked in advertising and newspapers, and attended the Rice University Publishing Program. A post-university trip to England, however, cemented a life-long passion for Britain, and she later immigrated to the UK with her first husband, Peter Crombie, a Scot, living first in Edinburgh, Scotland, and then in Chester, England.
After returning to live in Dallas, a ...
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Name Pronunciation
Deborah Crombie: CROM-bee
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