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Sarah Rose is the author of For All the Tea in China: How England Stole the World's Favorite Drink and Changed History. She has written for the Wall Street Journal, Outside, The Saturday Evening Post, and Men's Journal. In 2014, she was awarded a Lowell Thomas Prize in Travel Writing.
This biography was last updated on 04/23/2019.
The above represents the biographical information provided by the publisher for the most recent book by this author that BookBrowse has covered. As such, it is likely a brief snapshot in time. If you are looking for a more expansive biography, you may wish to do an internet search for the author's website or social media presence. If you are the author or publisher and would like us to update this biography, send the complete text and we will replace the old with the new.
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