“Lessons in Chemistry” by Bonnie Garmus tells the story of women in the sciences in the ’50s and ’60s confronting the type of sexism we wish was hyperbole, but we probably know better. My favorite reviewer, who happens to be female, rated this one of the best of 2022, but I
…more think your gender will directly affect how you experience the rigid roles of the day.
Elizabeth Zott, a chemist who cooks with the same passion that she does scientific experiments, works hard and pairs off with famous scientist Calvin Evans. Both are damaged and do not usually pursue relationships as a top priority. Chemistry plays a key role, as Elizabeth attacks every problem, even grief and sexism, in a search for a solution.
Since I always read the flap summary, I realized that the blurb only covers about the first 100 pages. Many trials and tribulations await Mrs. Zott, and she has predictable results in unpredictable ways. We understand early on that the theme of sexism will permeate the story, but we do not know the depths and the subtle changes over the years.
Our heroine walks backward into a hosting gig on a local cooking show, and she becomes an overnight success. She deserves happiness after a laundry list of bad news came her way. Nonetheless, the plotline follows a predictable pattern since her failure would not have made for much of a story. Since I liked Elizabeth, I went along for the ride willingly.
The Internet shows varied reactions to the book, some inspired by the feminist message and others annoyed by the Zott character. Elizabeth has no filter, and that makes for fun reading. It takes a turn at the beginning of the last quarter, but I enjoyed it and thought it probably represented the ‘50s and ‘60s for female scientists well. (less)