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Summary and Reviews of The Big Necessity by Rose George

The Big Necessity by Rose George

The Big Necessity

The Unmentionable World of Human Waste and Why It Matters

by Rose George
  • BookBrowse Review:
  • Critics' Consensus (4):
  • Readers' Rating (1):
  • First Published:
  • Oct 14, 2008, 304 pages
  • Paperback:
  • Jul 2009, 304 pages
  • Rate this book

About This Book

Book Summary

An utterly original exploration of the world of human waste that will surprise, outrage—and entertain

Produced behind closed doors, disposed of discreetly, and hidden by euphemism, bodily waste is something common to all and as natural as breathing, yet we prefer not to talk about it. But we should—even those of us who take care of our business in pristine, sanitary conditions. For it’s not only in developing countries that human waste is a major public health threat: population growth is taxing even the most advanced sewage systems, and the disease spread by waste kills more people worldwide every year than any other single cause of death. Even in America, 1.95 million people have no access to an indoor toilet. Yet the subject remains unmentionable.

The Big Necessity takes aim at the taboo, revealing everything that matters about how people do—and don’t—deal with their own waste. Moving from the deep underground sewers of Paris, London, and New York—an infrastructure disaster waiting to happen—to an Indian slum where ten toilets are shared by 60,000 people, Rose George stops along the way to explore the potential saviors: China’s five million biogas digesters, which produce energy from waste; the heroes of third world sanitation movements; the inventor of the humble Car Loo; and the U.S. Army’s personal lasers used by soldiers to zap their feces in the field.

With razor-sharp wit and crusading urgency, mixing levity with gravity, Rose George has turned the subject we like to avoid into a cause with the most serious of consequences.

Excerpt
The Big Necessity

Of all the peoples of the world, the Chinese are probably the most at home with their excrement. They know its value. For 4,000 years they have used raw human feces to fertilize fields. China's use of "night soil," as the Chinese rightly call a manure that is collected after dark, is probably the reason that its soils are still healthy after four millennia of intensive agriculture, while other great civilizations—the Maya, for one—floundered when their soils turned to dust.

Sanitation professionals sometimes divide the world into fecal-phobic and fecal-philiac cultures. India is the former (though only when the dung is not from cows); China is definitely and blithely the latter. Nor is the place of excrement confined to the fields. It has featured prominently in Chinese public life and literature for at least a thousand years.

In the Communist era, excrement took on political importance, because Party policy decided ...

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Reviews

BookBrowse Review

BookBrowse

Anthropologists should be having a field day with bathrooms, according to the author. "A place where all sorts of human needs and habits intersect: fear, disgust, conversation, grooming, sex." In short, she boldly maintains, "To be uninterested in the public toilet is to be uninterested in life." After following the author's investigative escapades of the London sewers and checking out toilets connected to biogas digesters in China, readers will be left wondering about hygiene in other parts of the world and the resulting societal effects. What is happening with human bodily excrement in Egypt? In Venezuela? The topic becomes increasingly relevant the smaller our global world becomes, and here's hoping that Rose George keeps it right in front of us...continued

Full Review (524 words)

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(Reviewed by Beth Hemke Shapiro).

Media Reviews

Kirkus Reviews
An utterly disarming and engrossing tour of all things excremental.

Library Journal
An important book for a world that will have to face the consequences of human waste disposal in an age of rapidly expanding populations; strongly recommended.

Publishers Weekly
[A]n intrepid, erudite and entertaining journey through the public consequences of this most private behavior.

Author Blurb Mary Roach, author of Stiff
In Rose George’s hometown in England, impoverished immigrants took up residence in the new public latrines. (‘Fighting over the more spacious disabled cubicle was fierce.’) Which is worse? Living in a toilet or living without one? George bravely—and sometimes literally—submerges herself in the tragedy and occasional comedy of global sanitation. Sludge, biogas, New York City sewage: I ate it up and wanted more! The most unforgettable book to pass through the publishing pipeline in years.

Author Blurb Simon Winchester, author of The Man Who Loved China
This fascinating, wise, and scrupulously drawn portrait of the world and its waste will last long as a seriously important book. Like a literary treatment farm, it manages to turn the completely unpalatable into something utterly irresistible. Rose George, a brave, compassionate, and ceaselessly impeccable reporter—and, when needed, a very funny one too—has performed for us all who care a very great service. A big necessity, indeed.

Reader Reviews

jarrad primrose

This is the real shiz
I loved dis book ye, this book is off the chain, bro. George was apple to exquisitely present crucial ideas about toilet issues whilst keeping the reader intact and attentive with humorous chunks.

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Beyond the Book



Biogas Digesters

In The Big Necessity Rose George introduces readers to biogas digesters in rural China. Biogas digesters (often shortened to biodigesters) are permanent structures, usually constructed of cement, in which waste (human, animal and agricultural leftovers) decompose in the lower section causing the micro-organisms to release methane that is collected in the upper section.

There’s evidence that biogas was used to heat bath water in Assyria around 10 BC. The first modern-day biodigester was built in a leper colony in Bombay India in 1859. China began using biogas technology back in the late nineteenth century. By the end of 2005 there were about 17 million digesters, predominantly in rural areas, with about 50 million Chinese reaping the ...

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Read-Alikes

Read-Alikes Full readalike results are for members only

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