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Book Reviewed by:Award-winning author Elizabeth McCracken is an undisputed virtuoso of the short story, and this new collection features her most vibrant and heartrending work to date.
In these stories, the mysterious bonds of family are tested, transformed, fractured, and fortified. A recent widower and his adult son ferry to a craggy Scottish island in search of puffins. An actress who plays a children's game-show villainess ushers in the New Year with her deadbeat half brother. A mother, pining for her children, feasts on loaves of challah to fill the void. A new couple navigates a tightrope walk toward love. And on a trip to a Texas water park with their son, two fathers each confront a personal fear.
With sentences that crackle and spark and showcase her trademark wit, McCracken traces how our closely held desires—for intimacy, atonement, comfort—bloom and wither against the indifferent passing of time. Her characters embark on journeys that leave them indelibly changed—and so do her readers. The Souvenir Museum showcases the talents of one of our finest contemporary writers as she tenderly takes the pulse of our collective and individual lives.
A Most Anticipated Book From: OprahMag.com * Refinery 29 * Seattle Times * LitHub * Houston Chronicle * The Millions * Buzzfeed
Just as enjoyable as the subject matter of the stories is the artful way in which McCracken has constructed each. The narratives move quickly, ensuring the transition between plots is smooth. Every story completes a satisfying arc that frequently includes an unexpected turn or surprise, and readers may find it only becomes apparent at the end that the author has packed in quite a lot of detail and action. McCracken truly shines in her use of dialogue and sumptuous prose, as in her description of one character with "a beef bourguignon voice."..continued
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(Reviewed by Daniela Schofield).
In "Birdsong from the Radio," a story in Elizabeth McCracken's collection The Souvenir Museum, the main character fills the void of her missing children by consuming a loaf of challah daily. Challah is a traditional Jewish bread that is usually braided. It can come in many different forms, but it is often made as a soft, fluffy yeast bread, similar in consistency to brioche or Greek tsoureki, that is coated with an egg wash. Some varieties of challah are made with a topping, such as poppy or sesame seeds.
Bread has been important in Jewish traditions for centuries. The word "challah" refers to the Hebrew word for "portion," and the name comes from a commandment in the Torah to give the...
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